
Light Fare
CHARCUTERIE BOARDS & APPETIZERS
WHIPPED RICOTTA ~ 14
Fresh Whipped Ricotta Cheese centered around a Maine Honeycomb & French Baguettes Drizzle of Olive Oil and Black Pepper
PROSCUITTO ~ 15
Imported Di Parma Proscuitto, Arugula , Olive Oil and Parmesan
CHICKEN WINGS ~ 15
Light Panko breading, deep fried to perfection and topped with your choice of one of three sauces: House-Made Honey BBQ, Buffalo or Plain
THE CUTTING BOARD* ~ 30
Assorted Artisanal Cheeses, Cured Meats, Fresh Baguette, Mustard, Blueberry Mostarda, Seedless Red Grapes
STICKY RIBS ~ 15
Slow Roasted St. Louis Pork Rib Tossed with Fresh Hoisin Sauce serving 5 Ribs
PIMIENTO CHEESE & CRACKERS ~ 12
Southern Style Pimiento Cheese Spread with Crackers and Fresh Baked Baguette Slices
SPINACH DIP ~ 13
Fresh Made Cream Brie, Artichoke Hearts, Garlic Spinach, served withFreshly Baked Baguettes
TRADITIONAL FRESH-CUT KENNEBEC FRIES ~ 9
Full Order with Bourbon Ketchup
BUFFALO CAULIFLOWER ~ 13
Fresh Cauliflower, Roasted, Lightly Fried and Tossed in Buffalo Style Sauce, served with House Blue Cheese
Salads
Add an all Natural (NAE Certified) Grilled Chicken Breast to any Salad -$6
Add a Grilled Wet Aged Sirloin Steak to any Salad - $11
KALE & ARUGULA SALAD* ~ 12
Baby Kale, Baby Arugula, Blue Cheese Crumble, Candied Pecans, Cider Vinaigrette
Add Grilled Chicken 6
SPINACH & STRAWBERRY SALAD* ~ 13
Spinach, Fresh Strawberries, Goat Cheese, House made Basil Vinaigrette, Pickled Onions
CAESAR SALAD ~ 11
Grilled Chicken, Romaine Lettuce, Parmesan Cheese, Croutons, Caesar Dressing
Soup
ANGUS BEEF & BEAN CHILE ~ Bowl ~10
House Made Chili Served with Fresh Baguettes and Shredded Cheddar, Sour Cream - Gluten Free
Entrées
ADD TO ENTRÉE
Bacon or Egg ~ 3
Mushrooms ~ 1
Side Caesar Salad ~ 5
Cheese Tortellini with Fresh Maine Lobster ~ M
Cheese Tortellini, Prosciutto, Fresh Cream, Shallots with Sautéed Fresh Maine Lobster
FRESH MAINE LOBSTER ROLL ~ M
Fresh Maine Lobster meat served Maine Style on a Brioche Hot dog roll, tossed lightly in mayo, sea salt, lemon, served with our famous Fresh Kennebec Fries
CENTER CUT FILET ~ 40
Center cut Filet with Garlic Mashed served with White Wine, Sea Salt Brussel Sprouts
INDEPENDENT BURGER* ~ 19
Half-Pound House Pressed Angus, Blue Cheese, Crispy Shallots,
House Made Steak Sauce, Lettuce, Tomato on a Toasted Brioche
served with a side of our famous Kennebec Fries
STEAK FRITES ~ 29
Grilled Wet Aged Sirloin with House-made Chimichurri Sauce served with our Signature Kennebec Fries
PAN SEARED HALIBUT ~ M
Served over Stone Ground Yellow Grits, Arugula with Champagne Lemon Vinaigrette,CrispyQuinoaanda House-MadeAioli
CHEESE TORTELLINI WITH CHICKEN ~ 21
Cheese Tortellini, All Natural Chicken Breast, Prosciutto, Fresh Cream, Nutmeg, Shallots,
Finished with an Egg Liaison
CHEESE TORTELLINI ~ 15
Cheese Tortellini, Prosciutto, Fresh Cream, Nutmeg, Shallots
Finished with an Egg Liaison
SOUTHERN FRIED CHICKEN SANDWICH* ~ 19
All Natural Chicken Breast, Buttermilk Batter, Apple wood Smoked Bacon,
Spicey Mayo, Caramelized Shallots, served with a side of our famous Kennebec Fries
ROOSTER CHICKEN SANDWICH* ~ 19
All Natural Chicken Breast, Hormone/GMO-Free, Blackened Chicken Breast, Local Tomatoes, Arugula, Swiss Cheese, Smoked Applewood Bacon, Red Onion,erved with a side of our famous Kennebec Fries
SHAVED SIRLOIN AND CHEESE HOAGIE ~ 19
Prime Shaved Sirloin with Fresh Mushrooms, Onions, Red & Green Peppers with Melted American Cheese in a Fresh Baked Hoagie Rollerved with a side of our famous Kennebec Fries
VEGGIE BURGER ~ 18
Black Beans, Yellow Corn, Red Quinoa, Red & Green Peppers, Local Tomatoes, Red Onion, Lettuce, Gouda, Spicy Mayo on Toasted Brioche, erved with a side of our famous Kennebec Fries
Desserts
RIGBY BANANA BREAD PUDDING ~ 11
House made Brioche Bread Pudding , Banana, Topped with Caramel sauce Bourbon
DESSERT OF THE DAY ~ M
Ask your server about today’s House-made Dessert
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
**Allergy statement: Menu items may contain or come into contact with: SHELL FISH, WHEAT, EGGS, PEANUTS, TREE NUTS, and MILK. For more information, please speak with a manager, M = Market Pricing